WWII Pheasant Sandwiches
Aberdeen South Dakota World Famous
Recipe Courtesy of: WWII Pheasant Canteen - Aberdeen, South Dakota
By the Way... Thank the Service Men & Women for your Freedom!
3 - cups cooked pheasant chopped fine
2 - hard cooked eggs chopped fine
2 - carrots grated
1/2 - medium onion finely chopped
1/2 - cup finely chopped celery
2 - tsp. sweet pickle relish
salt/ pepper to taste
mayonnaise or salad dressing to blend nicely
Mix all ingredients together. Add dressing to taste, chill.
Spread on sandwich bread