WWII Pheasant Sandwiches

Aberdeen South Dakota World Famous "Pheasant Sandwiches"


Recipe Courtesy of: WWII Pheasant Canteen - Aberdeen, South Dakota.

By the way... thank the service men and women for your freedom!

Pheasant Sandwiches


  • 3 - cups cooked pheasant chopped fine
  • 2 - hard cooked eggs chopped fine
  • 2 - carrots grated
  • 1/2 - medium onion finely chopped
  • 1/2 - cup finely chopped celery
  • 2 - teaspoon sweet pickle relish
  • Salt/Pepper to taste
  • Mayonnaise or salad dressing to blend nicely
Mix all ingredients together. Add dressing to taste, chill. Spread on sandwich bread.
Pheasant Sandwiches